- Automate and speed up all operations that require manual skill, effort and time, guaranteeing processing with optimum cleanliness.

- Cut and mince : meat, fish, vegetables, fresh fruit, dried fruit, etc.

- Blend and mix: liquid, creamy and doughy products with adjustable settings for temperature, time and agitation.

- Knead : bread, pizza dough, pasta, etc.

- Whip : cream, eggs, etc.

- Allow cooking and cooling with adjustable temperature and time

- Heat, cook, maintain at temperature: pasta, rice, meat, fish, vegetables, as well as liquid, creamy and doughy

- Cool, chill: pasta, rice, meat, fish, vegetables and freezes liquid, creamy and doughy products.

- Temper milk, white and dark chocolate.

BAKERY & PASTRY

20 preset programs and free programs in series.

The various ingredients, butter, eggs and sugar, are blended together more quickly and efficiently with Ribot. The automatic operation simplifies the process saving time and energy.

    PRODUCTS

        - Cream ( custard cream, english cream, butter cream, zabaione, etc.)

        - Dough (choux paste, hazelnut cookies, etc.)

        - Fruit processing (toppings, sauces, ripple sauces, icing, jams, jellies, etc.)

        - Base mixes (meringues, pâte à bombe)

        - Icing

        - Ganache, Bavarian cream, panna cotta, crème caramel, etc...

        - Chocolate tempering (possible use)

GELATO & ICE CREAM

14 preset programs and free programs in series.

The vertical cylinder of Ribot offers significant advantages: easy filling, constant product visibility and ingredients can be added at any time.

    PRODUCTS

        - Frozen Desserts

        - Gelato

        - Sorbetto

        - Icecream of own production

        - Slush

        - etc.

CHOCOLATE 

9 preset programs and free programs in series.

Ribot cooks healthy food, non-invasively at controlled temperature, protecting the organoleptic qualities and enhancing flavours.

        PRODUCTS

            - Sauces, Meat sauce, Béchamel, Risotto, Polenta, Doughs (pizza, piadina), …etc.

GASTRONOMY

11 preset programs and free programs in series.

Ribot cooks healthy food, non-invasively at controlled temperature, protecting the organoleptic qualities and enhancing flavours.

        PRODUCTS

            - Sauces, Meat sauce, Béchamel, Risotto, Polenta, Doughs (pizza, piadina), Ricotta, Mascarpone, Mayonnaise, Velouté, Fillings, Purées, …etc.